Speedy Brownies

Speedy Brownies

Ingredients :

• 2 cups sugar
• 1 ¾ cups flour
• 5 eggs
• ½ cup cocoa
• 1 tsp salt
• 1 cup oil
• 1 tsp vanilla essence
• 1 cup chocolate chips

Method :

• Beat sugar, eggs, oil, flour, vanilla essence, cocoa and salt, fold inthe chips and pour in a greased and lined tin and bake for 30 minutes at 180 degrees C. Cool and cut in squares and serve.