Butter Scotch Sauce
Butter Scotch Sauce
Ingredients
- Cream 1 cup
- Golden syrup ½ cup
- Brown sugar ½ cup
- Butter 2 tbsp
- Vanilla essence 1 tsp
- Salt a pinch
Method
- Boil cream, golden syrup and sugar together. Simmer over low heat till melted. Add butter or vanilla essence, salt, keep stirring till completely blended. Remove from heat and cool completely.
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