Chicken on fire
Chicken on fire
Ingredients
- Thinly sliced chicken 2 breast fillets
- Fish sauce 2 tbsp
- Salt/pepper to taste
- Ginger/garlic paste 1 1/2 tbsp
- Oil 2 tbsp
- 1 egg
- 2 tbsp flour
- Chili sauce 2 tbsp
- Soya sauce 2 tbsp
- Brown sugar 1 tbs
- Crushed chili 1 tbsp
- Lemon half squeezed
- Chicken skewers
Method:
- Marinade the chicken in all these given ingredients.Soak the skewers in water for at-least half an hour so That they don't burn while grilling.Put the chicken in skewers.Heat the skillet add a little oil and grill these chicken skewers.Serve hot with sauce.
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