Buffalo Bites

Buffalo Bites 


Ingredients
  • Boneless chicken, cubed ½ kg
  • Salt 1 tsp
  • White pepper 1 tsp
  • Red chili powder 1 tsp
Ingredients for Batter
  • Flour ½ cup
  • Corn flour 2 tbsp
  • Red chili powder 1 tsp
  • Egg 1
  • Baking powder 1 tsp
  • Chilled water as required
  • Dry flour to coat
  • Oil to fry
Ingredients for Sauce
  • Chili oil 1 tbsp
  • Chili sauce 2 tbsp
  • Honey 2 tbsp
  • Garlic, crushed 2 tbsp
  • Ketchup 4 tbsp
  • Parsley/greens of spring onion, to sprinkle
Method
  • Marinate chicken cubes with salt, red chili powder and white pepper and set aside. For the batter mix flour and corn flour, red chili powder, egg, baking powder, chilled water and whisk so no lumps remain. Coat chicken in dry flour first and then dip in batter. Fry in hot oil till golden and then drain excess oil and set aside. Serve with sauce on the side. For the sauce, mix chili oil, chili sauce, honey, crushed garlic, ketchup and little water and serve the buffalo bites with the sauce. Sprinkle parsley or chopped greens of spring onions and serve.

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