Quickest Nutella Mousse

Quickest Nutella Mousse

Ingredients

• Nutella 9 oz
• Thick cream 1 ½ cup
• Coffee powder ½ tsp

Method

• Place Nutella and coffee powder in microwave safe bowl. Heat on low for 10 second intervals. Stir mixture to incorporate the coffee powder. Set aside and cool mixture to room temperature. Whip cream until soft peaks form. Gently fold whipped cream into Nutella mixture. The mousse will be soft. Fill small glasses and cover and refrigerate for at least 4 hours or overnight.