Hanstay Chehray

Hanstay Chehray

Ingredients:

• Flour 200 gm
• Egg 1
• Almonds 50 gm
• Desiccated coconut 25 gm
• Raisins 25 gm
• Pistachios 25 gm
• Baking powder ½ tsp
• Salt ¼ tsp
• Oil 3 tbsp

Method:

• Crush almonds, coconut, raisons and pistachios and mix all togetherAdd salt, baking powder, oil, egg and flour and knead wellMake the balls like gulab jamun and dig the holes in itPrick these balls and fry on low flame.