Halwa Gheekwar

Halwa Gheekwar


Ingredients
  • Aloe Vera ½ kg
  • Milk 2 liter
  • Almond 250 gm
  • Desiccated coconut 125 gm
  • Pistachios 125 gm
  • Cashew nut 125 gm
  • Melon seeds 125 gm
  • Raisins 125 gm
  • Khoya 250 gm
  • Sugar 250 gm
  • Cinnamon powder ½ tsp
Method
  • Chop aloe vera into small cubes and keep aside.In a pan put together milk, sugar and cardamom powder. Cook till milk thickens.Add in chopped aloe vera and continue to cook till mixture thickens. Lastly add chopped almonds, desiccated coconut, chopped pistachios, chopped cashew nuts, melon seeds, raisins and khoya. Fry very well.Lastly dish it out, garnish with almond, pistachios and cashew nuts.

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