Bafaat
Bafaat
Ingredients
- Meat 1 kg
- Onions sliced 2
- Ginger garlic paste 1 tbsp
- Potatoes, cubed 2
- Tomatoes, chopped 4
- Jaggery 2 tbsp
- Salt 1 tsp
- Carrots, sliced 2
- Green peas 1 cup
- Oil 2 tbsp
- Dry red chilies 12 – 15
- Cumin seeds 1 tbsp
- Cinnamon 1”piece
- Cloves 6
- Green cardamoms 6
- Black peppercorns 1 tbsp
- Vinegar a little
- Grind the above ingredients with a little vinegar till smooth. Heat oil, fry onions till light brown. Add ginger garlic and meat and sauté till color of meat changes and then add water and let cook till done. Heat some more oil and fry the ground spices, add tomatoes, jaggery and salt, add meat and sauté, then add the green peas and carrots and simmer and serve.
Comments