Sweet Carrot Rice

Sweet Carrot Rice

Ingredients:

• Carrots, grated 2
• Rice (soaked and drained) 1-1/2 cups
• Ghee 3 tbsp
• Cloves 2-3
• Green cardamoms 6-8
• Cinnamon 2-inch stick
• Sugar 5-6 tbsp
• Nuts (chopped) 2 tbsp
• Milk 1-1/2 cups

Method:

• Heat ghee. Add carrots, cloves, green cardamom, cinnamon, and sauté well. Add sugar, rice and sauté for 2-3 minutes. Add milk and 1½ cups water and mix well. Cover and cook. Serve hot.