Creamy Hot Cocoa

Creamy Hot Cocoa

Ingredients:

• Cocoa powder 1/3 cup
• Sugar 3/4 cup
• Salt 1 pinch
• Boiling water 1/3 cup
• Milk 3-1/2 cups
• Vanilla essence 3/4 tsp
• Cream 1/2 cup

Method:

• Combine the cocoa, sugar and pinch of salt in a saucepan. Blend in the boiling water. Boil. Stir in 3-1/2 cups of milk and heat but do not boil! Remove from heat and add vanilla. Divide between 4 mugs. Add the cream to the mugs of cocoa to cool it to drinking temperature.