Baked Bean Rice

Baked Bean Rice

Ingredients:

• Cooked rice 3 cups
• Mixed herbs (thyme, oregano,
• Rosemary, basil) 2 tablespoons
• Baked beans 1-1/2 cups
• Olive oil 1 tsp
• Finley chopped garlic 2 tsp
• Salt to taste
• Oregano for garnish

Method:

• Heat oil, add garlic and sauté. Add baked beans and mix. Add herbs and mix again. Add salt, mix well and cook for a while. Add rice, mix well lightly, ensuring that the rice grains do not break. Cook for a minute. Serve hot garnished with oregano.