Pomegranate Salad

Pomegranate Salad

Ingredients:

• Apple 1
• Walnuts (chopped) 8-10
• Pomegranate 1
• Spring onion bulbs 2
• Salt to taste
• Crushed black peppercorns 1 tsp
• Mustard paste 1/2 tbsp
• Vinegar 2 tsp
• Extra virgin olive oil 2 tbsp
• Honey 2 tbsp
• Iceberg lettuce leaves 7-8
• Feta cheese for garnish

Method:

• Chop spring onion bulbs. Halve apple and slice it. To make the dressing, combine spring onion bulbs, salt, crushed peppercorns, mustard paste, vinegar, olive oil and honey in a bowl. Tear lettuce leaves and add to the dressing. Add apples. Halve pomegranate, remove the kernels, and add to the salad. Add walnuts and toss to mix. Transfer salad into a serving bowl. Break the feta cheese and place on top. Serve immediately.