Filament Coal Beef

Filament Coal Beef 

Ingredients:

• Beef/ mutton ½ kg
• Ginger garlic paste 2 tbsp
• Onion 1 medium
• Yogurt ½ cup
• All spice powder ½ tsp
• Chili powder 1 tsp
• Turmeric powder ¼ tsp
• Green chili 2 – 3
• Coriander ¼ bunch
• Mint leaves ¼ bunch
• Lemon juice 1 tbsp
• Oil 4 tbsp
• Coal 1 small piece

Method

• First cut meat into medium cubes.Next take a pan put this meat in the pan and add 1 Tb. Sp of ginger garlic paste, yogurt, all spice powder, chili powder, turmeric powder and water cook it on medium flame till the meat becomes tender and water get dry.After that leave until it become cool, and then shred the meat.Now take another pan, put oil in it and add onion fry it till golden brown then add 1 Tb. Sp. of ginger garlic paste fry it just for few minutes.Next add shredded meat in that pan fold and cook it on medium flame for few minutes add little water if required, leave it for 5 minutes on simmering flame.After that add lemon juice, green chilies, coriander and mint leaves.Finally place a red hot coal in that pan put a little oil on the coal and immediately cover it with a lid to give a coal smoke.Serve hot with chapatti or fried paratha with any condiment.