Creamy Basil Cilantro Pesto Pasta

Creamy Basil Cilantro Pesto Pasta

Ingredients:

• Basil 1 cup
• Cilantro 1 cup
• Pine nuts 1/2 cup
• Garlic 4-5 cloves
• Green chillies 3
• Lemon juice of 1-2 lemons
• Salt to taste
• Pepper to taste
• Olive oil 3/4 cup
• Pesto sauce as required
• Cream 1 cup
• Cooked pasta as required
• Stir fried mushrooms as required
• Baby corn as required
• Green peas as required
  

Method:

• In a food processor blend the basil, cilantro, garlic, lemon juice, chillies and pine nuts while drizzling in the olive oil until the sauce reaches the desired consistency. Add salt and pepper as to taste. To prepare the dish, add the boiled pasta, pesto sauce, stir fried vegetables and cream into a pan and toss over a medium heat until combined.