Chocolate Mint Fudge

Chocolate Mint Fudge


Ingredients:
  • Chocolate (chopped) 500 gm
  • Condensed milk 1 can (400 gm)
  • Butter 60 gm
  • Mint essence 1 tsp
For Decoration:
  • Milk chocolate (melted) 100 gm
Method:
  • Melt chocolate, condensed milk and butter till smooth. Keep stirring. Remove from heat and add essence. Mix. Spread in a greased square pan and refrigerate till set. Cut in squares or triangles when set. Drizzle or pipe milk chocolate on the squares. Refrigerate till set.

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