Paneer Salad

Paneer Salad

 

Ingredients

• Cottage cheese cut into strips 200 gm
• Green capsicum 1 medium
• Tomato 1 medium
• Onions 2 medium
• Black peppercorns, crushed 4 – 5
• Red chili crushed ½ tsp
• Green chili, finely chopped 1
• Chaat masala 1 tsp + to sprinkle
• Fresh coriander leaves 1 tbsp
• Lemon juice half
• Salt to taste
• Oil for greasing

Method

• Roast green capsicum, tomato and onion on a pan. Apply little oil at regular intervals.Similarly, roast the thick paneer slices.Cut capsicum, tomato, onions and paneer into big pieces and mix them in a bowl.Add crushed black peppercorns, red chili flakes, green chili, chaat masala, coriander leaves, lemon juice and salt and mix well.Transfer into a serving plate, sprinkle some chaat masala and serve.