Egg Biscuits

Egg Biscuits

Ingredients

• Butter 200 gm
• Icing sugar 200 gm
• Flour 300 gm
• Egg 5
• Baking powder 1 tsp
• Milk ¼ cup
• Lemon food color a pinch

Method

• Beat butter and icing sugar till creamy, add in eggs one by one.Now add a few drops of lemon food color.Sieve together flour and baking powder and add to the egg mixture altering with ¼ cup milk, beat very well.Fill mixture in piping bag, make cookies on a cookies sheet. Bake in a preheated oven on 200 degrees for 15 minutes.