Chicken in Lemon Garlic Sauce

Chicken in Lemon Garlic Sauce

Ingredients

• Chicken breast fillets ½ kg
• Salt to taste
• Freshly ground black pepper to taste
• Garlic, peeled and crushed 4 cloves
• Lemon juice ¼ cup
• Olive oil 3 tbsp
• Parsley chopped 1 tbsp

Method

• Season the flattened chicken breasts with salt and pepper. Mix garlic, lemon juice, oil, and parsley, roll the chicken breasts to coat them.Allow to marinate at least 1 hour. Drain the chicken, reserving the marinade. Heat oil and add the chicken breasts and let brown slightly, add the reserved marinade and let cook till done.