Caramel Walnut Bars
Caramel Walnut Bars
Ingredients
- Butter 1 cup
- Brown sugar 2 ¼ cups
- Eggs 2
- Vanilla essence 1 tbsp
- Flour 1 ½ cups
- Baking powder 1 tbsp
- Walnuts chopped 2 cups
- Icing sugar to sprinkle
Method
- Heat butter and brown sugar till dissolved. Beat eggs and add the butter and brown sugar mixture and vanilla essence. Combine flour and baking powder, stir in walnuts. Spread in a 13 x 9 inches pan and bake at 180 degrees C for 20 minutes or till the edges are crisp. Cool and sprinkle icing sugar, cut in bars.
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