Eggless Custard Powder Cake
Eggless Custard Powder Cake
Ingredients:
- Flour - 100 grams
- Vanilla custard powder - 50 grams
- Butter - 2 tbsp
- Baking powder - 1/2 tsp
- brown Sugar – 80 grams
- Milk - 3/4 cup
Method
- Sift together flour, vanilla custard powder and baking powder. Beat butter, add brown sugar, milk and mix well till sugar dissolved. Add sifted flour and mix well. Pour this into a greased baking dish. Bake at 200 degrees C for 25 minutes or till a toothpick inserted comes out clean. Let cool.
Comments