Caramel Chocolate Shake

Caramel Chocolate Shake


Ingredients:
  • Milk 1/2 cup
  • Cream 1/4 cup
  • Chopped milk chocolate 5 oz
  • Caramel sauce 3 tbsp
Method:
  • Combine milk and cream in a small saucepan over medium heat and cook until simmering, about 4 minutes. Add chocolate and whisk until completely melted, about 2 minutes. Whisk in caramel sauce until incorporated. Serve immediately.

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