Indonesian Rice

Indonesian Rice

Ingredients:

• Rice (boiled and cooled) 3 cups
• Boneless chicken (thin strips) 250 gm
• Eggs 3
• Oil 2 tbsp
• Chopped onion 1
• Chopped green chillies 2
• Chopped garlic 2 cloves
• Chopped spring onion 1
• Coriander seeds 1 tsp
• Cumin powder 1 tsp
• Prawns 250 grams
• Soya sauce 3 tsp
• Salt to taste

Method:

• Break eggs in a bowl, add salt and whisk well. Heat oil, add eggs and make omelettes. Slice into thin strips and set aside. Heat oil in a wok, add onions, green chillies, garlic, and spring onion. Sauté quickly.Add coriander seeds and cumin powder. Sauté for 2 minutes, add chicken strips and cook till done. Add prawns add sauté quickly.Add cooked rice, omelette strips, soya sauce and salt. Toss well and stir fry quickly. Serve hot.