Pizza Dough

Pizza Dough


Ingredients:
  • Flour 2 cups
  • Yeast 1 tbsp
  • Caster sugar 1 tsp
  • Dry milk powder 1 tbsp
  • Oil 4 tbsp
  • Salt ½ tsp
  • Egg 1
Method:
  • Knead all the above ingredients with lukewarm water and keep covered in an oiled bowl in a warm place, for 1 hour or till well risen and doubled. Roll out onto a floured surface and line a pizza plate with it. Add sauce, toppings and let rise again in a warm place for 20 more minutes. Bake at 200 degrees C for 20 minutes or till cheese has melted and dough is cooked.

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