Fondant Decorated Cookies Flowers Cake

Fondant Decorated Cookies

Ingredients

• Butter 250 gm
• Sugar 150 gm
• Egg 1
• Vanilla essence 1 tsp
• Flour 400 gm
• Baking powder ½ tsp
• Coconut 1 to 1 ½ cup
• Rolled Fondant as required
• Corn syrup as required

Method

• Beat butter & sugar until light & fluffy.Add egg & vanilla essence, beat again.Add flour & coconut, beat until turns into a dough.Knead in lightly with hands.Roll the dough & cut with round cutter.Bake for 12 to 15 minutes in pre-heated oven.When baked place on a wire rack to cool.Decorate with fondant.