Fondant Decorated Cookies Flowers Cake

Fondant Decorated Cookies


Ingredients
  • Butter 250 gm
  • Sugar 150 gm
  • Egg 1
  • Vanilla essence 1 tsp
  • Flour 400 gm
  • Baking powder ½ tsp
  • Coconut 1 to 1 ½ cup
  • Rolled Fondant as required
  • Corn syrup as required
Method
  • Beat butter & sugar until light & fluffy.Add egg & vanilla essence, beat again.Add flour & coconut, beat until turns into a dough.Knead in lightly with hands.Roll the dough & cut with round cutter.Bake for 12 to 15 minutes in pre-heated oven.When baked place on a wire rack to cool.Decorate with fondant.

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